Emergency Rations and Meals

Emergency preparation, is key to being able to respond to any localised, regional or national event. In March 2020 the Covid-19 Pandemic hit the UK. This initially had adverse effects on the food supply chain at the time, other than where the UK was also suffering from bad and poor weather conditions, such as Scotland. Be prepared as we move in to Winter 2020 / 2021 to keep your staff fed in adverse conditions.

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